Global Flavours

Speedy Moroccan Chickpea Stew with Apricots

Speedy Moroccan Chickpea Stew with Apricots

A  vegan Moroccan chickpea stew that’s speedy enough for weeknights, with all the exotic flavour of a tagine. It’s January, and it’s not even doing anything exciting like snowing here in York. The Christmas chocolate is running out and your summer holiday is a long […]

Mongolian Style Spiced Goat Stew

Mongolian Style Spiced Goat Stew

With this goat stew you can travel the globe in your kitchen – and it’s no hassle. This month my husband challenged me to cook Mongolian. Why, you ask? Well, why not!  I discovered via this really interesting site that the staples of Mongolian food […]

Tuscan Pasta Salad with Cannellini Beans

Tuscan Pasta Salad with Cannellini Beans

This tuscan pasta salad makes a perfect hearty dinner, side salad or lunch – or take along to your next barbecue or potluck. I love a hearty salad – I’m not saying your diet’s done for if you eat this, but it is a full […]

Oven Pork Steaks with  Easy Satay Sauce

Oven Pork Steaks with Easy Satay Sauce

Oven pork steaks with a tasty satay sauce – an easy weeknight meal with an oriental twist. Pork chops and steaks are so convenient – just take them out of the packet, whack them under the grill and you’re away. They’re what I tend to pick […]

Poached Salmon with Miso Sauce

Poached Salmon with Miso Sauce

Why poached salmon with miso sauce? Well, we try to eat fish every Friday because it’s tasty, easy to cook and so good for you. I love poaching it because it doesn’t dry out so much that way. If you overcook it just flake it […]

Couscous Salad with Feta and Chickpeas

Couscous Salad with Feta and Chickpeas

This couscous salad with feta is an easy to make mouthful of summer. It’s Easter Monday today, and it’s rained so much one of our flower beds has developed a small lake. We can’t complain, though, it’s been snowing in some areas, and we’ve had […]

Halloumi Salad with Bulghur Wheat

Halloumi Salad with Bulghur Wheat

This halloumi salad is a hearty summer meal. Eat it when it’s gloriously hot and you could imagine you were in sunny Cyprus or Greece – or eat it when it’s raining, it’s cold and you wish you were there. Do you like the spring […]

Homemade Salsa with Roasted Red Peppers

Homemade Salsa with Roasted Red Peppers

This fresh, zingy homemade salsa is easy to make, and has plenty of sweetness with no added sugar. The perfect way to create low fat, dairy free tacos. Do you like roasting vegetables? It’s so easy and adds so much sweetness. It’s one reason why […]

30 Minute Fish Chilli with Cod and Chorizo

30 Minute Fish Chilli with Cod and Chorizo

  Whilst I’m not  the biggest fan of super spicy food, I love chilli the dish – chilli con carne, vegetable chilli, every variation you can think of. I even make one with chocolate. So why not fish chilli? We eat fish every Friday, and […]

Carrot and Ginger Soup with Fried Tofu

Carrot and Ginger Soup with Fried Tofu

This carrot and ginger soup will warm you up! What’s your winter been like? We’ve had snow several times this year, which  makes it the coldest winter York has seen in a while. We haven’t had snow laying for a significant time since 2010 – […]



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