Tahini

Lamb and Aubergine Kebabs with Tahini Dressing

Lamb and Aubergine Kebabs with Tahini Dressing

In my search to make Tahini a regular part of my cooking, rather than just a regular feature of my cupboard, Martin Yarnit of A Taste for Bologna suggested a simple Tahini dressing. He wrote: There’s a simple tahini dressing to go with lamb  kebabs.  […]


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