Whilst I’m not the biggest fan of super spicy food, I love chilli the dish – chilli con carne, vegetable chilli, every variation you can think of. I even make one with chocolate. So why not fish chilli? We eat fish every Friday, and […]
A filling, hearty slow cooker sausage and bean dish with a kick that you can customise. Sausages are such a great food – we must eat them at least once a month. They’re cheap and tasty, and they can be cooked slowly or quickly. Sausage […]
On 29 october, I shared a method for cooking up a satisfying stir fry without a jar of sauce or a complex recipe. Here is another way to do it, using the ‘holy trinity’ of spices, as Sian calls them in her comment. Cauliflower and […]
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