Tag: Middle Eastern

Spicy Aubergine in Tomato Sauce with Sumac

Spicy Aubergine in Tomato Sauce with Sumac

This spicy aubergine (egg plant) side dish is perfect for family meals. Are you an adventurous eater? Myself and my husband love a bit of spice, and like trying things new. We once visited an African restaurant in London, and delighted in ordering the dishes […]

Slow Cooker Lamb Roast with Spices and Minted Yogurt

Slow Cooker Lamb Roast with Spices and Minted Yogurt

This spiced slow cooker lamb roast is the perfect fusion of middle eastern cuisine and a good old British roast. You can serve the meat with roast potatoes or middle eastern sides. Even better, it cooks in the slow cooker with no added liquid and minimal […]

Marinated Lamb and Tabbouleh

Marinated Lamb and Tabbouleh

This marinated lamb is nice enough for a special meal, but really easy to make.In my quest to find new uses for that most middle eastern of ingredients, tahini, the opportunity to combine it with that most middle eastern of meats, grilled lamb was irresistible. […]

How to Make Houmous

How to Make Houmous

Houmous is a wonderful concoction.  It’s a beautiful paupers’ sandwich filling, and an elegant starter;  a glimpse of the exotic in the kitchen, and really easy to create. One of the key ingredients in houmous, if made properly, is Tahini, a sesame seed paste.  I […]


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